THAEN MUNDHARI ERAL - HONEY ROASTED PRAWN

Ingredients

1 cup of large or medium shrimp, peeled and deveined
1/2 cup walnuts (already cracked & peeled) or Cashews
3 Tbs sugar
1/2 cup cornstarch
1 egg White
2 Tbs honey
1 Tbs fresh lemon juice
1/2 Tbs condensed milk or Cream
1 Tbs Mayonnaise
2 cups oil

Preparation:

Mix cornstarch and egg together to form a thick, sticky texture and mix well with Shrimp. Set aside. 
Mix mayonnaise, lemon juice, and condensed milk in a medium bowl until smooth cream. Set aside
Heat oil, then deep fry the prawns until golden brown. Drain the prawns.
In a clean Bowl at low flame, add sugar, honey, and some water to melt the contents of the sugar and honey, let it caramelize and mix in your walnuts or Cashews.
Mix in your deep fried prawns and arrange on platter.

This is one of the yummiest starter I have ever had in my travels, though it is little sweet, this is very tasty and non sweet lovers will also like it. ....... Give a try and give me your comments.