Vaango! Saapidalam !!!: CARTOONS

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Textiles, by profession.........Cooking by Passion

Kumaravel: Pondicherry / Coimbatore, Tamil Nadu, India; I would hate to bore you by telling you how wonderful I am by attaching to my name a bunch of flattering adjectives. I am sure that you have already found this about two hundred times in all the other blogs. I believe that words are cheap, but actions speak much louder, so why bother? So, let us start learning more about Cooking traditional foods, learning culinary skills in uppma.blogspot.in, Philately/Numismatics/other collectibles, which could be of good interest in mintandmore.blogspot.in, and my photography snaps on wondersights.blogspot.in

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My Blog List

One Hot Stove

Ginger Garlic Paste, and a Fall Hike - I'm not an adventurous person, so I read adventure stories with a large measure of awe and admiration. Books like Cheryl Strayed's Wild and Jon Krakauer's ...
3 weeks ago
Aayi's Recipes

Soya Chunks Pulav with Coconut Milk - Creating nutritious and tasty lunches for kids can be a real challenge. When I was growing up, we didn’t focus much on high-protein diets, and our meals ...
9 months ago
Saffron Trail

My healthy cookware haul | Tips to choose the right cookware - [image: healthy cookware] My healthy cookware haul | Tips to choose the right cookware Are you often confused by the overwhelming information on what cookw...
1 year ago
Tamil Veg Cooking

Covid 19 Safety measures - Please stay safe inside your home Never step out for anything Everyone can survive for 20 days with whatever they have No need to panic about what we can'...
4 years ago
Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

Paal poli recipe - Paal poli recipe, a traditional South Indian sweet made during diwali, Tamil new year, Avani avittam & Krishnashtami. Deep fried pooris are soaked in red...
5 years ago
Veggie Cuisine

Chickpeas with Swiss Chard - Swiss chard is one of my favorite greens apart from spinach. Add chard to chickpeas with a few spices and this ends up being a flavorful gravy that you can...
10 years ago
Sangi's Food World

Cranberry Almond Brownie - This is a yummy chocolaty dense brownie recipe. Each bite of the brownie is loaded with bits of almonds and cranberry making it taste great. The crunchine...
13 years ago
Tamil Recipes

Tiffin - Light in-betweens - - Upma Kozhukattai ( Uppurundai ) - Kuzhi Paniyaram - Uthappam - Idly - Idly/ vada kari - Murugal Dosai - Adai & Pudina chutney...
17 years ago

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